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An image of a gambrel roof barn with a sign post pointing different directions to  barn and house

Soggy Bottom Farm

farm & forest conservation

pigs in the pig shed and a cow by the barn

We sell animal products, but request that whoever would like to buy send an email and get on a list. We only have meat available once a year, and it sells out about 9 months ahead of time . At different times of year we have different animals on the farm.

Meat is sold as whole or half animals only. We coordinate with a farm kill butcher to get you the final product. 

We keep the forest in forest stewardship conservation land.

We have the first of its kind public-private trail agreement and easement with King County Parks to allow a public access trail over Soggy Bottom private land.

We keep the gardens and orchards for ourselves, and process much of the produce for our own consumption year round.

From Our Blog

Around the Farm

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